Shinrai Knives - Takumi Kaza Damascus Honesuki 15 cm
Pros and cons
Perfect for precision work around bones
Compact, powerful and versatile
Crafted from Damascus steel
Frequently bought together
Total:
373,97
450,97
Save
17%
The Takumi Kaza Damascus Honesuki 15 cm from Shinrai Knives is the perfect choice for precision work in the kitchen. This compact Japanese boning knife is specially designed for accurately separating meat from bones, especially poultry, combining power with refined control.
The Takumi Kaza Damascus series from Shinrai Knives stands for traditional craftsmanship and high-quality materials. The blade is crafted from Damascus steel, consisting of multiple layers, which ensures exceptional strength, long-lasting sharpness, and a unique, natural pattern in the steel. The sturdy and relatively thick blade offers maximum control during boning, while the ergonomically shaped handle provides comfort, even with intensive use.
Takumi Kaza
Takumi in Japanese means masterful craftsmanship, a tribute to the skill and precision with which these knives are made. Kaza, meaning wind, emphasizes the lightweight nature of the knives, which ensures unparalleled balance and ease of use.
Unique Features and Specifications
- 67-layer VG-10 Damascus steel: Multiple layers of steel provide extra strength, long-lasting sharpness, and a characteristic wavy pattern. Made from 67 layers of the finest Damascus steel.
- 15 cm honesuki blade: Ideal for boning poultry and precise cutting around bones. Due to its extremely high hardness of 61 HRC, this Honesuki knife can be sharpened to a razor-sharp 15-degree angle.
- Triangular shape with a sturdy tip: Offers extra control and power for precision work.
- Stiff and robust blade: Perfect for loosening meat without losing flexibility. 67-layer blades are known for their excellent resistance to rust and stains. This set offers the perfect blend of functionality, style, and durability.
- Versatile in use: Also suitable for cutting small vegetables and fruits such as shallots, garlic, and strawberries.
- Ergonomic design: The handle fits comfortably and securely in the hand for optimal control. Made from ash wood, it provides a firm and comfortable grip.
- Luxury gift packaging: Comes in an elegant box, ideal as a gift.
- Warranty: 5-year warranty on material and manufacturing defects.
A beautiful gift
The luxury gift box makes the Takumi Kaza Damascus Honesuki 15 cm an excellent gift for cooking enthusiasts and home chefs who value quality and precision. A stylish and functional gift that will last for years.
Care tips and recommendations
- Cleaning the Honesuki: Clean the knife by hand in lukewarm water with mild soap. Dry it thoroughly immediately and avoid the dishwasher to extend its lifespan.
- Regular sharpening: Use a sharpening stone to keep the blade sharp. Damascus steel retains its sharpness for a long time, but regular maintenance ensures optimal performance.
- Storage: Store the knife in a knife block, on a magnetic strip, or in the included gift box to prevent damage.
- Proper cutting surface: Preferably use a wooden cutting board. This helps maintain sharpness and prevents damage to the blade.
Elevate your cutting experience
Order the Takumi Kaza Damascus Honesuki 15 cm from Shinrai Knives today, a knife that perfectly combines strength, precision, and authentic craftsmanship.
Specifications
Shinrai Knives - Takumi Kaza Damascus Honesuki 15 cm
Pros and cons
Perfect for precision work around bones
Compact, powerful and versatile
Crafted from Damascus steel
Betaal in 3 delen van 47,66
Frequently bought together
Total:
373,97
450,97
Save
17%
The Takumi Kaza Damascus Honesuki 15 cm from Shinrai Knives is the perfect choice for precision work in the kitchen. This compact Japanese boning knife is specially designed for accurately separating meat from bones, especially poultry, combining power with refined control.
The Takumi Kaza Damascus series from Shinrai Knives stands for traditional craftsmanship and high-quality materials. The blade is crafted from Damascus steel, consisting of multiple layers, which ensures exceptional strength, long-lasting sharpness, and a unique, natural pattern in the steel. The sturdy and relatively thick blade offers maximum control during boning, while the ergonomically shaped handle provides comfort, even with intensive use.
Takumi Kaza
Takumi in Japanese means masterful craftsmanship, a tribute to the skill and precision with which these knives are made. Kaza, meaning wind, emphasizes the lightweight nature of the knives, which ensures unparalleled balance and ease of use.
Unique Features and Specifications
- 67-layer VG-10 Damascus steel: Multiple layers of steel provide extra strength, long-lasting sharpness, and a characteristic wavy pattern. Made from 67 layers of the finest Damascus steel.
- 15 cm honesuki blade: Ideal for boning poultry and precise cutting around bones. Due to its extremely high hardness of 61 HRC, this Honesuki knife can be sharpened to a razor-sharp 15-degree angle.
- Triangular shape with a sturdy tip: Offers extra control and power for precision work.
- Stiff and robust blade: Perfect for loosening meat without losing flexibility. 67-layer blades are known for their excellent resistance to rust and stains. This set offers the perfect blend of functionality, style, and durability.
- Versatile in use: Also suitable for cutting small vegetables and fruits such as shallots, garlic, and strawberries.
- Ergonomic design: The handle fits comfortably and securely in the hand for optimal control. Made from ash wood, it provides a firm and comfortable grip.
- Luxury gift packaging: Comes in an elegant box, ideal as a gift.
- Warranty: 5-year warranty on material and manufacturing defects.
A beautiful gift
The luxury gift box makes the Takumi Kaza Damascus Honesuki 15 cm an excellent gift for cooking enthusiasts and home chefs who value quality and precision. A stylish and functional gift that will last for years.
Care tips and recommendations
- Cleaning the Honesuki: Clean the knife by hand in lukewarm water with mild soap. Dry it thoroughly immediately and avoid the dishwasher to extend its lifespan.
- Regular sharpening: Use a sharpening stone to keep the blade sharp. Damascus steel retains its sharpness for a long time, but regular maintenance ensures optimal performance.
- Storage: Store the knife in a knife block, on a magnetic strip, or in the included gift box to prevent damage.
- Proper cutting surface: Preferably use a wooden cutting board. This helps maintain sharpness and prevents damage to the blade.
Elevate your cutting experience
Order the Takumi Kaza Damascus Honesuki 15 cm from Shinrai Knives today, a knife that perfectly combines strength, precision, and authentic craftsmanship.
Shinrai Knives - Takumi Kaza Damascus Honesuki 15 cm
142,99
